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in PANTRY May 12, 2021May 12, 2021
PANTRY

Everything you need to know about Tahini

Nutty, savoury, and creamy – tahini is one of our pantry favourites!

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in RECIPE October 4, 2020October 4, 2020
RECIPE

Kale Kiwi Smoothie Bowl

& tips for getting your smoothies super creamy.

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in RECIPE July 28, 2020
RECIPE

Tofu Katsu Curry

Umami silky curry with crispy breaded tofu and rice.

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in RECIPE May 1, 2020
RECIPE

Khao Soi (Burmese Curried Coconut Noodle Soup)

Slurpy noodles in a creamy golden broth.

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in RECIPE April 11, 2020
RECIPE

Vegan Potstickers with Chilli Oil and a Soy Dipping Sauce

So. damn. delicious.

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in RECIPE April 6, 2020
RECIPE

Mexican Roasted Cauliflower Tacos

Smoky, spicy, crispy, crunchy cauliflower guaranteed.

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in RECIPE March 28, 2020
RECIPE

Veggie Rice Bowl with Chilli Citrus Dressing

The key ingredient is the zippy chilli citrus dressing.

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in RECIPE February 24, 2020
RECIPE

Spiced Chai Latte

Enjoy your fancy coffee-shop favourite at home.

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in RECIPE January 23, 2020January 23, 2020
RECIPE

Vegan Tom Kha Soup

Don’t skip the chilli oil.

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in RECIPE November 12, 2019April 9, 2020
RECIPE

Classic Overnight Oats

A breakfast staple.

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HELLO

Welcome to Sprig & Vine, a digital journal of good food practices, personal essays, culinary explorations and aesthetics.

Hi! My name is Vidushi – I work full time to write new content, take pictures, and curate everything you see on Sprig & Vine. I love food that is fresh, bright, and healthyish. Other favourite things include Instagram, cozy blankets, ice-cream, new cafés, traveling.

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